Monthly archives for 十一月, 2021

彩虹芝士蛋糕 Rainbow Cheese Cake

彩虹芝士蛋糕 Rainbow Cheese Cake
彩虹芝士蛋糕 Rainbow Cheese Cake 6吋份量 6inch 消化餅 100g Digestive Biscuit 無鹽奶油 40g Unsalted Butter 忌廉芝士 250g Cream Cheese 砂糖 50g Sugar 淡忌廉 140g Whipping Cream 乳酪140g Yogurt 魚膠粉 6g Gelatin Powder 水 20g Water 食用色素 適量 Food Coloring 約580g ~580g/18份 ~32g/份 紅 8份(256g) 橙 4份(128g) 綠 3份(96g) 藍 2份(64g) 紫 1份(32g) 1.消化餅打碎加入室溫牛油拌勻 2.加入牛油餅碎,慢慢壓平壓實,冷藏備用 3.打軟室溫忌廉芝士 [...]
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雞仔餅 Phoenix Cookies

雞仔餅 Phoenix Cookies
雞仔餅 Phoenix Cookies 10件份量 10pcs 冰肉 肥豬肉 120g Raw Pork Lard 砂糖 240g Sugar 燒酒 120g Shaojiu 花生 30g Peanuts 白芝麻 15g White Sesame 麥芽糖 10g Malt Sugar 南乳 25g Fermented Red Beancurd 玫瑰露酒 1tsp Mei Kuei Lu Chiew 蒜頭 15g Garlic 五香粉 ½ tsp Five Spice Powder 鹽 ¼ tsp Salt 糯米粉 35g Glutinous Rice Flour 冰肉 30g Raw Pork Lard with Shaojiu 水 ~15g Water 麵粉 60g Flo [...]
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蔥油豬扒飯 Scallion Oil Pork Chop with Ric...

蔥油豬扒飯 Scallion Oil Pork Chop with Rice
蔥油豬扒飯 Scallion Oil Pork Chop with Rice 豬扒 2 Pork Chops 水 400ml Water 梳打粉 1tsp Baking Soda 生抽 1tsp Soy Sauce 鹽 ⅛ tsp Salt 砂糖 ½ tsp Sugar 胡椒粉 適量 Ground White Pepper 水 2tsp Water 粟粉 2tsp Corn Starch 蔥 25g Scallion 薑 1slice Ginger 油 20g Cooking Oil 鹽 1g Salt 砂糖 ⅛ tsp Sugar 1.豬扒,梳打粉及400ml水拌勻浸半小時 2.蔥切去蔥白,再切成蔥花,薑切片備用 3.燒熱油,小火煎香蔥白及薑片 4.蔥花,1g鹽及⅛ ts [...]
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芝士鬆餅 Cheese Biscuits

芝士鬆餅 Cheese Biscuits
芝士鬆餅 Cheese Biscuits 中筋麵粉 110g Plain Flour 泡打粉 8g Baking Powder 蒜粉 3/4tsp Garlic Powder 黑椒 適量 Black Pepper 紅椒粉 適量 Paprika 五香粉 適量 Five Spice Powder 卡宴辣椒粉 適量 Cayenne Pepper Powder 鹽 1/8tsp Salt 砂糖 10g Sugar 無鹽牛油 70g Unsalted Butter 牛奶 100ml Milk 車打芝士碎 70g Shredded Cheddar Cheese 番茜 適量 Parsley 1.中筋麵粉,泡打粉,蒜粉,黑椒,紅椒粉,五香粉及卡宴胡椒粉拌勻 2.加入鹽及砂糖拌勻 3.50g [...]
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光酥餅 Chinese Shortbread

光酥餅 Chinese Shortbread
4個份量 4pcs 中筋麵粉 145g Plain flour 泡打粉 5g Baking powder 砂糖 45g Sugar 雞蛋 1/2 Egg 鹽 1/8tsp Salt 牛奶 40ml milk 油 20ml Cooking oil 1.中筋麵粉,泡打粉及砂糖拌勻 2.鹽及牛奶拌勻 3.雞蛋打勻,加入蛋液 4.加入牛奶及油拌勻至沒有顆粒 5.麵團分成四份滾圓,在牛油紙上灑麵粉,麵團輕輕壓扁成餅狀放在焗盤靜置30分鐘發酵 6.在麵團表面灑上麵粉 7.預熱焗爐至150℃焗15-20分鐘,完成
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台式奶酥吐司 Taiwanese Style Crumble Toast

台式奶酥吐司 Taiwanese Style Crumble Toast
台式奶酥吐司 Taiwanese Style Crumble Toast 3片份量 3Slices 原味 Original flavor 無鹽牛油 65g Unsalted Butter 糖霜 30g Icing Sugar 鹽 少許tsp Salt 奶粉 50g Whole Milk Powder 粟粉 5g Corn Starch 椰子味 Coconut flavor 無鹽牛油 70g Unsalted Butter 糖霜 30g Icing Sugar 鹽 少許tsp 奶粉 50g Whole Milk Powder 粟粉 2.5g Corn Starch 椰絲 5g Desiccated Coconut 方包 3 Sliced bread 1.牛油室溫放軟備用 2.牛 [...]
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