Monthly archives for 十一月, 2016

碗仔翅 Fake shark’s fin soup

碗仔翅 Fake shark’s fin soup
八碗份量 Serve 8 木耳 2pcs Yellow Auriculla 冬菇 6pcs Chinese Mushroom 水 800ml Water 雞胸肉 1pcs Chicken Breast 粉絲 50g Vermicelli 蛋 1 Egg 雞湯 500ml Chicken Broth 鹽 1tsp Salt 糖 1½tsp Sugar 雞粉 1tsp Chicken Powder 老抽 2tsp Dark Soy Sauce 粟粉 30g Corn Starch 水 30ml Water 麻油 Sesame Oil 胡椒粉 White Pepper 鎮江醋 Spicy Vinegar

炸熱狗 美式熱狗 Corn Dog

炸熱狗 美式熱狗  Corn Dog
炸熱狗 美式熱狗 Corn Dog 六條份量 Serve 6 中筋麵粉 100g All Purpose Flour 粟米粉 40g Corn Meal 泡打粉 1tsp Baking Powder 吉士粉 1tsp Custard Powder 糖 9tsp Sugar 鹽 Salt 蛋 1 Egg 牛奶 80ml Milk 香腸 6pcs Sausage

酸辣湯 Hot and Sour Soup

酸辣湯 Hot and Sour Soup
酸辣湯 Hot and Sour Soup 六人份量 Serve 6 木耳絲 10g Yellow Auriculla 甘荀 1 pcs Carrot 竹筍 150g Bamboo shoot 豆腐 1pcs Tofu 蛋 1 Egg 豬肉 100g Pork 豉油 1tsp Soy Sauce 胡椒粉 1/8tsp White Pepper 水 3tsp Water 糖 1/2tsp Sugar 油 2tsp Cooking Oil 粟粉 1tsp Corn Starch 雞湯 500ml Chicken Broth 水 1000ml Water 鎮江醋/黑醋 9tsp Spicy Vinegar/Black vinegar 豆瓣醬 9tsp Chili Bean Sau [...]

可樂雞翼 Coca Cola chicken Wings

可樂雞翼 Coca Cola chicken Wings
12隻份量 12pcs 雞翼 12pcs Chicken Wings 豉油 6tsp Soy Sauce 老抽 1tsp Dark Soy Sauce 可樂 300ml Cola 蒜頭 2cloves Garlic 薑 2pcs Ginger